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Events, Initiatives & Training for Health & Well-being

Healthy us. Healthy campus. Rise and thrive at Ontario Tech!

Your Human Resources health and wellness supports and services, including the Healthy Workplace Committee are committed to providing the university community with opportunities to engage in activities that promote employee optimal health and well-being. Check out this web page often for updates on offerings that support a holistic approach to building a healthier workplace. 

Do you have an idea for an event, speaker, initiative etc? The Healthy Workplace Committee would luv to hear from you. Please email wellnessatwork@ontariotechu.ca 

Upcoming

  • Complimentary CRWC track/shower membership this Summer

    The Campus Recreation and Wellness Centre (CRWC) is excited to offer Ontario Tech faculty and staff free one-month track/shower memberships. The membership is available for the months of June and July, and must be renewed each month. It does not provide access to the fitness centre or gymnasiums but if you want to give those a try, contact Dwayne Christo (Oshawa) or Jamie Baker (Whitby) for three complimentary day passes.

    Important note: Please bring your own towel as the CRWC does not have a towel service. Lockers are for day use only. Lockers used overnight will have the locks cut and items removed.

    Instructions for faculty/staff:

    1. Go to registercrwc.dc-ot.ca.
    2. Log in using your Banner number and network password.
    3. Select Memberships.
    4. Select Faculty/Staff Track & Shower Membership - 1 Month and complete the registration. 
    5. You’ll need to scan your faculty/staff digital card at the CRWC to enter the turnstiles.

    Summer group fitness classes have also started up. Visit the Fitness classes page on the Ridgebacks website for more information on how to register.

  • Recipe Contest: Extended to Monday, September 30th

    Is the kitchen your happy place? Do you have favorite family recipe? Does cooking bring you joy? 

    Why not share a recipe and earn a chance to be part of the 2025 Healthy Workplace recipe calendar? 

    From Friday, March 1 – Monday, September 30, recipes from the following categories can be submitted to wellnessatwork@ontariotechu.ca

              A Main course

              B Non-alcoholic drinks

              C Appetizers/snacks

    Individuals can submit up to one recipe for each category. 

    As recipes are received, they will be posted and voting will take place between Monday, October 7 - Friday, October 18. Winners will be announced on Friday, October 25.

    Consider the following when selecting what recipe(s) to submit:

    🍎cooking instructions are easy to follow
    🍑includes components of Canada's Food Guide
    🍎ingredients are fresh/locally sourced and budget friendly

    Include the following when submitting your recipe(s):

    Name:                                                         Department/Faculty:

    Category:                                                     A or B or C

    Recipe ingredients/cooking instructions:

    Picture of recipe once completed.  

    Start thinking about your favorite recipe(s) and get ready to submit to wellnessatwork@ontariotechu.ca 

  • Try a new recipe!

    The Healthy Workplace Committee is receiving delicious recipes as part of the Recipe Contest event and will be featuring entries for your review and cooking enjoyment! 

    Submitted by: Sarah Thrush, Office of Planning and Analysis

    Category: Snack

    Recipe name: Gluten-Free Oatmeal Chocolate Chip Cookies

    "This is one of my favorite gluten free cookie recipes. Not one of my own but the go to from the internet."

    Ingredients:

    • 1 1/2 cups gluten-free 1:1 baking flour
    • 1/4 cup almond flour (or and additional 1/4 cup gluten-free 1:1 baking flour for nut free)
    • 3/4 teaspoon salt
    • 1/2 teaspoon baking soda
    • 1/2 cup butter softened
    • 1/4 cup coconut oil softened
    • 1 cup brown sugar
    •  1/2 cup white sugar
    • 2 teaspoons vanilla
    • 2 eggs
    • 2 1/4 cups gluten-free rolled oats
    • 1/2 cup coconut or an additional 1/2 cup oatmeal
    • 1 cup chocolate chips 

    Directions:

    1. Place the softened butter, coconut oil, brown sugar and white sugar in a bowl. Mix until light in color, 1-2 minutes.

    2. Add the eggs and vanilla and beat until light and fluffy, another 1-2 minutes.

    3. Scoop out the dr ingredients (gluten-free flour, almond flour, baking soda and salt) and mix until incorporated.

    4. Add the gluten-free oats, chocolate chips and coconut. Stir or mix until combined.

    5. Refrigerate the dough for 1 hour. Then scoop out the cookie dough onto a lined baking sheet.

    6. Bake the cookies for 11-13 minutes. Let them cool on the baking sheet for 3-5 minutes then transfer to a wire rack. Enjoy warm, freshly baked gluten-free oatmeal chocolate chip cookies!

  • People, Places, Pets and Peers Photo Contest: Monday June 10 - Friday, September 6

    Just For the Health of It Photo Contest

    To support the university’s commitment to a healthy workplace, your Healthy Workplace Committee would like to offer all employees the opportunity to acknowledge the remarkable people, cherished places, beloved pets and supportive university peers that have brought you joy, comfort, and/or solace.

    Contest Details:

    • One photo submission per category, per person (four photos maximum per employee).
    • Amateur photos only (photos should clearly meet category criteria).
    • Maximum size: 10MB.
    • Use the following naming convention for each photo you submit: [category]_[last name]; e.g. A_Smith; B_Smith; C_Smith; D_Smith.
    • Provide a photo caption describing your photo (maximum of 100 characters).
    • Photos to be submitted to wellnessatwork@ontariotechu.ca between Monday, June 10, and FridaySeptember 6.

                                                              Snap your fav' people, places, pets and peers and share.

  • Removing Invasive Plants at Windfields Farm: Tuesday, July 9
    Date: Tuesday, July 9

    Time: 9 - 11 AM

    Invasive plants outcompete native plants and have negative impacts on how ecosystems function, on native vegetation, and native wildlife. Join us at Windfields Farm to tackle these plants and improve our campus biodiversity!  

    The first 30 mins will be a presentation on which invasive plants we are targeting (dog-strangling vine, buckthorn, and burdock) as well as how to safely use tools. The group will then be split up to tackle different areas of the farm. 

    REGISTER

  • Applied Suicide Intervention Skills Training (ASIST): Tuesday, July 9 & Wednesday, July 10.
    Date: Tuesday, July 9 and Wednesday, July 10 - Note: Participants MUST attend both days
    Time: 8:30 a.m. to 4:30 p.m.
    Location:
    Tuesday, July 9 - Campus Corners 2214 
    Wednesday, July 10 - UA 3130

    Target Audience: All faculty and staff

    ASIST is a two-day in-person workshop featuring powerful audio-visuals, discussions, and simulations. You'll learn how to recognize when someone might be thinking about suicide, and how to provide a skilled intervention and develop a safety plan with the person to connect them to further support. This workshop will increase your willingness, confidence, and capacity to provide suicide first aid.

    This training requires a minimum of 8 participants to occur.

    REGISTER

  • Lunch and Learn - Gut Health: Wednesday, August 21

    You have probably heard the saying that the gut is your second brain. In this Lunch and Learn session, you will learn why a healthy gut is so important for both physical and metal health. What constitute a healthy digestive tract will be explored as well as the prime importance of the microflora that inhabit our gut.

    In partnership with the Office of Campus Infrastructure and Sustainability, Dr. Bardin will discuss in season vegetables being grown at Windfields Farmlands and how they can support and contribute to our gut health.

    At Ontario Tech University, we encourage staff to prioritize their health, so we hope you can join us for this very informative session. To your gut.

    Date: Wednesday, August 21.
    Time: noon to 12:45 p.m. 
    Location: Campus Corners 2222
    Presenter: Dr. Sylvie Bardin, Associate Teaching Professor (Biology), CNP (Certified Nutritionist Practitioner)

     

  • Every Day in May Health Challenge : Congratulations.

    Congratulations to all participants on completing the 2024 Every Day in May Health Challenge.

    Top Teams:
    After the fifth week of points tallying, the leaderboard (scores are averaged by the number of team members) are as follows:

    1. Provost Perambulators
    2. The Young and the Rest of Us
    3. Britlinks
    4. Ketchup if You Can
    5. Shelf Care
    6. FitFabFive +1
    7. Take a Hike
    8. Fit Babes in Training (FBIT)
    9. SAS
    10. Non-Brits
    11. SIRC du Sore Legs
    12. IT Ninja Warriors
    13. Team Terminator
    14. S.A.S.S.
    15. ACE Walkers
    16. Nutrition Nerds
    17. Team Forens-fit
    18. Positive Vibes
    19. Jabberwalkies
    20. Pedominators
    21. Serenity Squad
    22. The Dream Team
    23. Brand Champs
    24. Adventure Bay

Fall

  • Mental Health First Aid Training: Wednesday, October 9.

    The only international mental health training program that is being delivered in 25+ countries around the world.  Participants will learn how to support someone who may be experiencing a decline in their mental well-being or a mental health crisis.  A certificate from the Mental Health Commission of Canada is provided upon completion.

    Date: Wednesday, October 9.
    Time: 8:30 a.m. to 4:30 p.m.
    Location: Virtual, zoom meeting
    Target Audience: All Faculty & Staff

     

    *Participants are required to complete a ~2-Hour online self-directed learning module prior to attending the Wednesday, October 9 virtual training day.  To facilitate access to this course, please register by Friday, September 20.

    REGISTER

  • The Working Mind - Employee: Tuesday, November 5.

    Gain knowledge to identify shifts in mental well-being in yourself and others while learning coping skills to manage stress. Increasing our awareness about mental health will help reduce stigma associated with mental illness. Participants will receive a certificate of completion from the Mental Health Commission of Canada (MHCC).

    Tuesday, November 5
    Time: 9:00 a.m. to 1:00 p.m.
    Location: In-person, SHA-024
    Audience: Employees (Faculty adn Staff)

     REGISTER FOR THE WORKING MIND TRAINING- EMPLOYEE ON NOV 5, 2024

     A minimum of 8 participants to run a session. Participants will be notified if the session is cancelled due to low enrollment.

  • safeTALK: Tuesday, November 19

    Develop suicide alertness through in-depth skills to recognize signs of suicide, engage someone, and ensure a connection to safety. This session is facilitated by the Canadian Mental Health Association and participants will receive a certificate upon completion.

    Date: Tuesday, November 19
    Time: 9 a.m. to noon.
    Location: SHA-024
    Target audience: All Faculty and Staff

    REGISTER

Reoccurring

Learning and Development

Please contact Julie Day, Health and Disability Management Specialist, with questions or if you should require an accommodation in order to participate in any of the events.